EXPERIENCES
A Taste of Home,
A Journey Forward
Inside these walls, we've cultivated a haven of culinary discovery, where rich complexity thrives within tradition's warm embrace. Each dish weaves together Galician soul with pure creative revelation, telling stories that honor the past while remaining radically open to inspiration.
CHEF'S TABLE EXPERIENCE
Every Bite, a Story: The Intimate
Language of Food
The Nai chef's table is more than a meal—it's a pilgrimage guided by Chef Ruben Rodriguez's passionate connection to his roots. Seated mere inches from where culinary magic unfolds, you'll be immersed in a journey so personal and profound that each course feels like a whispered family secret, a love letter to Galicia rendered in exquisite, edible form.
Chef Ruben doesn't just cook; he tells stories through flavor, transforming humble ingredients into revelations that speak of generations, of coastlines, of mothers and memories. This is an experience that transcends eating—it's an intimate conversation with culture, tradition, and pure culinary artistry, where every bite resonates with the depth of human connection and creation.
CHEF'S TABLE EXPERIENCE
A Moment of Collective Dreaming
DECEMBER 31ST | 10:00PM
On New Year's Eve, Nai becomes a space of shared dreams, where the ancient Spanish tradition of the twelve grapes transforms a simple countdown into a deeply personal ritual of hope. Chef Ruben Rodriguez will curate moments of collective vulnerability, inviting guests to participate in a tradition that turns each grape into a delicate promise—a symbol of love, health, and prosperity waiting to unfold.
As the final bells of the year ring out, our shared table will hold a collective breath, united in a moment of anticipation. Twelve grapes, twelve months, twelve potential stories—each bite a whispered prayer, each flavor a connection to generations of Spanish tradition. In this intimate space, New Year's Eve becomes more than a celebration; it becomes a communion of spirits, where culinary artistry and cultural heritage merge, creating a bridge between what has been and what might be.
Looking for a private event?
Nai will be pleased to host your special occasion with Private Dining Room and Prix-fixe menu options.
Our entire second floor is available for private bookings for up to 80 guests.
PRIX-FIXE DINING OPTIONS
For a party of twelve guests or more,
we offer several prix-fixe menu options.
To inquire about a large-party reservation and menus, please contact raul@nairestaurant.com for further details.
PRIVATE DINING ROOM
Nai's Private Dining Room is located on the second floor of the restaurant and can host a party of twelve to up to forty guests for a seated function. Any party larger than forty guests, would need to book out the private space.
For further details on availability and reservations, please contact raul@nairestaurant.com for further details.
FLAMENCO SATURDAYS AT NAI
The Essence of Spain's Artistic Soul
EVERY SATURDAY at 8pm
In our intimate space, where every corner already whispers stories of Spanish heritage, Saturday nights ignite with the passion of Flamenco. These evenings feature accomplished dancers, guitarists, and singers, accompanied by the heartbeat of the cajón and the soul-stirring flutter of castañets.
Like every experience at Nai, these performances bring centuries-old Gitano traditions to life, celebrating the delicate balance between honoring heritage and embracing artistic innovation. Here, where we celebrate the soul of Spain nightly through our cuisine, Flamenco adds its own profound voice to our story.